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WE work hard on your meal. we believe that pride and skill matter. our knives cut meat and vegetables, never corners. our brisket spends up to fifteen hours in the smoker. we use the finest ingredients. pasture raised brisket. pork with no added hormones or antibiotics. chicken that's all natural, fresh, never frozen. meat sourced from familiar farms, time and again. everything’s fresh, hand selected and hand prepared. even our mac cheese takes four hours to make. we do it this way because we love it. we do it this way so you’ll love it.
WE work hard on your meal. we believe that pride and skill matter. our knives cut meat and vegetables, never corners. our brisket spends up to fifteen hours in the smoker. we use the finest ingredients. pasture raised brisket. pork with no added hormones or antibiotics. chicken that's all natural, fresh, never frozen. meat sourced from familiar farms, time and again. everything’s fresh, hand selected and hand prepared. even our mac cheese takes four hours to make. we do it this way because we love it. we do it this way so you’ll love it.
WE work hard on your meal. we believe that pride and skill matter.
our knives cut meat and vegetables, never corners. our brisket spends up to
fifteen hours in the smoker. we use the finest ingredients. pasture raised brisket.
pork with no added hormones or antibiotics. chicken that's all natural, fresh,
never frozen
. meat sourced from familiar farms, time and again. everything’s fresh,
hand selected and hand prepared. even our mac cheese takes four hours to make.
we do it this way because we love it. we do it this way so you’ll love it.
WE work hard on your meal. we believe that pride and skill matter. our knives cut meat and vegetables, never corners. our brisket spends up to fifteen hours in the smoker. we use the finest ingredients. pasture raised brisket. pork with no added hormones or antibiotics. chicken that's all natural, fresh, never frozen. meat sourced from familiar farms, time and again. everything’s fresh, hand selected and hand prepared. even our mac cheese takes four hours to make. we do it this way because we love it. we do it this way so you’ll love it.
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